This exotic wine showcases the best Mangos have to offer, sweet, tropical and juicy. Mango pairs well with spicy food or make a fun sangria.
Optimal Serving Temperature
46° F - 53° F
Fruit from Mexico
The sweet tropical flavors pair exquisitely with spicy Mexican food. Also with poultry, salads and light cheeses. Spice up your pineapple upside down cake or as a base for Mango Margaritas.
Smoked gouda or fresh mozerella
Bronze - Iowa State Fair
Best Fruit Wine - Iowa State Fair
Double Gold - Iowa State Fair
Silver - Mid American National
Bronze - Florida State Fair
Silver - Indy International Wine Competition
Gold - Mid-American Wine Competition
Silver - Pacific Rim International Wine Competition
Silver - INDY International Wine Competition
Bronze - Taster’s Guild