- 1 bottle of Ackerman Blackberry Wine
- 1 12oz Welch’s White Grape Raspberry frozen juice (thawed)
- 2 Liters 7-UP
- Frozen blackberries
- Mix all ingredients in punch bowl
The juiciest of blackberries from Williamette Valley Oregon were chosen for one of our most awarded and popular wines. Lightly sweetened with a slight vanilla finish, this wine provides you with an authentic blackberry experience. It is also delicious used as the base in your favorite sangria recipe.
What distinguishes the blackberry from a raspberry? It’s all with the stem. When picking a blackberry fruit, the stem stays with the fruit. With a raspberry, the stem remains on the plant, leaving an empty center.